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Food and Biomaterial Engineering Research Group (FoBERG)
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Prof. Ida and team won Gold Medal at INACIX 2021

by fobergfcee | Sep 20, 2021 | activities, competition, innovation

Congratulations Prof. Dr. Ida Idayu and her team for winning a Gold Medal at International Alumni Convention and Exhibition (INACIX 2021) for their invention “SAFENSEAFOO”. Well done!

Kursus Penggunaan Teknologi bagi Memperkasa Industri Tenusu dan Pemprosesan Makanan Tempatan

by fobergfcee | Jun 30, 2021 | activities, community, innovation, research

Kursus ini adalah salah satu program di bawah projek UTM KTP-RIG yang diketuai oleh Prof. Dr. Ida Idayu Muhamad. Ia melibatkan 4 modul iaitu Penggunaan probiotik sebagai aditif makanan untuk penternakan, Bioteknologi untuk pembangunan produk berasaskan tenusu, Asas...

Prof. Ida won IRDA grant for “Smart Tech EO” project

by fobergfcee | Feb 24, 2020 | activities, innovation, research

Congratulations to Prof. Dr. Ida Idayu Muhamad for winning RM47,200 grant from Iskandar Regional Development Authority (IRDA) for the project “Smart Tech EO”. The mock cheque presentation ceremony was held at Holiday Villa Hotel, Johor Bahru on the 23rd...

Prof. Ida participated in Inisiatif Mestecc 2020

by fobergfcee | Feb 12, 2020 | activities, community, innovation

The event was organized to provide a platform for all MESTECC Citizens to understand the initiatives to achieve the direction and strategic planning of the ministry by 2020, to provide information on program initiatives and activities under MESTECC in an effort to...

FoBERG team collaborated with AHIBS student in GTM (Go-to-market) Plan Competition

by fobergfcee | Jan 7, 2020 | activities, competition, innovation, students

Our team led by Dr. Dayang Norulfairuz collaborated with three Azman Hashim International Business School (AHIBS) students in GTM (Go-to-market) Plan Competition, which was organized by AHIBS, UTM. In this competition, the students came up with a business plan and...

FoBERG researchers featured in the newspaper Utusan Malaysia 11th Sep 2019

by fobergfcee | Sep 12, 2019 | activities, innovation, research

Congratulations to FoBERG team for being featured in the newspaper for the research on Moringa leaves. Photo (L-R): Dr. Norhayati, Prof. Dr. Ida Idayu, Dr. Dayang and Nabilah (PhD student).
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What’s New?

  • Congratulation Prof. Ida Idayu!!! Temubual Prof. Ida Idayu bersama Astro Awani berkenaan “Sekuriti Makanan | Langkah mempelbagaikan sumber import” October 28, 2022
  • Tahniah Prof. Ida Idayu!! Tetamu Jemputan AWANI Pagi: Kelebihan pertanian kendiri October 28, 2022
  • Tahniah Profesor Dr Ida Idayu- Tetamu Myhik Asyik (stesen radio ASYIK FM) September 25, 2022
  • FOODI International Conference 2022-“Breaking Boundaries, Transcending Trajectories” September 25, 2022
  • Lawatan ke Ladang Ternak Ayam Ayer Baloi September 25, 2022
  • Majlis perpisahan Dr Dayang March 13, 2022
  • Master vacancy September 24, 2021
  • Prof. Ida and team won Gold Medal at INACIX 2021 September 20, 2021
  • Kursus Penggunaan Teknologi bagi Memperkasa Industri Tenusu dan Pemprosesan Makanan Tempatan June 30, 2021
  • Dr. Dayang promoted to Associate Professor March 10, 2021

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Recent Posts

  • Congratulation Prof. Ida Idayu!!! Temubual Prof. Ida Idayu bersama Astro Awani berkenaan “Sekuriti Makanan | Langkah mempelbagaikan sumber import”
  • Tahniah Prof. Ida Idayu!! Tetamu Jemputan AWANI Pagi: Kelebihan pertanian kendiri
  • Tahniah Profesor Dr Ida Idayu- Tetamu Myhik Asyik (stesen radio ASYIK FM)
  • FOODI International Conference 2022-“Breaking Boundaries, Transcending Trajectories”
  • Lawatan ke Ladang Ternak Ayam Ayer Baloi
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